60" Range, 6 Burners, Dual Fuel, Open Burner, Grill, Griddle
60" Range, 6 Burners, Dual Fuel, Open Burner, Grill, Griddle
Extended Service Contracts
Dimensions
Width: 59 7/8
Height: 37 3/4
Depth: 30
Color
Features
- True commercial lift-off burners for easy cleaning.
- 25,000 BTU (lg), 18,000 BTU (med), 12,000 BTU (sm)
- Variable flame settings for all Performer open burners.
- Automatic, electronic re-ignition.
- Continuous cast iron grates allow for easy transfer of pots and pans across the entire cooking surface.
- Porcelainized burner pans catch spills and lift out for easy cleaning.
- Dual action valves provide easy, safe operation.
- Stainless steel Island Back trim included and installed.
- 30" Convection Oven (5.0 c.f.), Bake element 3,500 watts, Broil element 3,500 watts, Convection element 2,500 watts,Modes
- Red lights indicate oven functions.
- The Advanced Cooking System creates uniform air flow by cycling different elements depending on cooking mode.
- Two chrome plated, heavy-duty racks with six positions on heavy gauge chrome side supports.
- Eight-pass broiler provides rapid searing with 3,500 watts of power.
- Large oven accommodates full size commercial sheet pans.
- Oven lights controlled by switch on front panel. Oven front construction is a durable, precision-made one piece frame.
Product Description
Iconica 60 Inch Performer Range Four different Range configurations With 8 or 4 open gas burners and continuous platform grates, it is convenient and safe to prepare large meals and have all the dishes ready at the same time.
Documentation
From the Manufacturer
Disclosures
Features
- True commercial lift-off burners for easy cleaning.
- 25,000 BTU (lg), 18,000 BTU (med), 12,000 BTU (sm)
- Variable flame settings for all Performer open burners.
- Automatic, electronic re-ignition.
- Continuous cast iron grates allow for easy transfer of pots and pans across the entire cooking surface.
- Porcelainized burner pans catch spills and lift out for easy cleaning.
- Dual action valves provide easy, safe operation.
- Stainless steel Island Back trim included and installed.
- 30" Convection Oven (5.0 c.f.), Bake element 3,500 watts, Broil element 3,500 watts, Convection element 2,500 watts,Modes
- Red lights indicate oven functions.
- The Advanced Cooking System creates uniform air flow by cycling different elements depending on cooking mode.
- Two chrome plated, heavy-duty racks with six positions on heavy gauge chrome side supports.
- Eight-pass broiler provides rapid searing with 3,500 watts of power.
- Large oven accommodates full size commercial sheet pans.
- Oven lights controlled by switch on front panel. Oven front construction is a durable, precision-made one piece frame.